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Do you serve crabs? Sit down, we serve anybody.

Started by LakeNeuron · 11 months ago

Ellie Krieger on the Food Network was extolling the nutritional virtues of crab meat this morning, and when I stopped by Food Lion for some groceries after work, darned if crabmeat wasn’t on sale. I mixed it with mayonnaise (there goes the healthy aspect; sorry, Ellie), hor ... Continue reading »

2 comments

  • Man I love crab meat. And as I think we've discussed, I love avocados equally but I never would have thought to put them together. Sounds good though...
  • Whole crabs cooked with slices of onions in coconut milk. Unbeatable! My grandma used to cook tiny crabs that we would eat whole (shell, legs, all parts) with fish sauce over rice. I'm getting warm fuzzies!

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